El Puerto de San Blas Menu (Update 2025)
Welcome to El Puerto de San Blas, Indianapolis' hidden gem for authentic Mexican seafood. Nestled at 4920 W 38th St, this casual eatery offers a vibrant atmosphere with options for outdoor seating and a family-friendly environment, perfect for groups.
The menu is a seafood lover’s paradise, featuring specialties like the Molcajete Aguachile, renowned for its zesty lime and spice impeccably complementing fresh shrimp. Another highlight is the Pina Cantamar, an enticing half-pineapple filled with assorted seafood and topped with melted cheese.
Don't miss the Shrimp Empanadas, crispy and savory, ideal when paired with creamy guacamole. With vegetarian options and robust flavors in every dish, your taste buds will be delighted. Whether it’s lunch or dinner, every visit promises memorable meals and lively ambiance.
Come experience the culinary magic of El Puerto de San Blas and indulge in their fascinating seafood creations!
Appetizers
Shrimp Ceviche
Raw shrimp cooked with fresh lime juice with chopped onions, tomatoes, cilantro and cucumber.
Shrimp & Octopus Ceviche
Made with our secret homemade recipe.
Shrimp Turnovers - Empanadas de Camaron
Corn turnover Nayarit style, deep-fried and filled with shrimp, and sided with our homemade dressing.
Cheese Dip
Creamy dip made from melted cheese.
Bean & Cheese Nachos
12 tortilla chips spread with refried beans, topped with melted mozzarella cheese, Sided with guacamole.
Boiled Shrimp
1 lb. of unpeeled shrimp, boiled and marinated with fresh lime juice, presented with cucumber and diced tomato.
Avocado
Ceviche Mixto
Raw shrimp and fish cooked with fresh lime juice with chopped onion, tomatoes cilantro and cucumbers.
Fish Ceviche
Raw shrimp cooked with fresh lime juice with chopped onions, tomatoes, cilantro and cucumber.
San Blas Shrimp Ceviche Special
Shrimp marinated with lime juice and our special red hot sauce, chopped onions, tomatoes and cucumber.
Octopus Ceviche
Raw fish that has been marinated in citrus juice.
Ostiones / Oyster in Their Shells
Mollusk that was prepared and served inside it's shell.
Oyster & Shrimp
10 oysters and 5 jumbo shrimp.
Flautas de Camaron
4 pieces. 4 crispy rolled corn tortillas, filled with shrimp, topped with guacamole, and queso fresco salad.
Shrimp Nachos
Chopped shrimp cooked with pico de dallo, and sided with guacamole.
Guacamole
Mash Avocado mixed with Pico de Gallo
Avocado Whole
Parrillada Miramar Specialty
Enough for 3 people. Delicious seafood combination platter in a special red sauce shrimp, crab legs, clams, and mussels.
El Medio y Medio/ Half & Half
A combination of our famous cucaracha style and Langostinos shrimp.
Camarones Picudos /
Unpeeled fried shrimp cooked with chile de arbol pepper and butter garlic sauce, garnished with cucumber, tomato, onion and orange slices.
Pina Cantamar Specialty
1/2 pineapple stuffed with mixed seafood topped with melted cheese.
Molcajete Aguachile Specialty
The most popular dish at "el puerto de san blas". Raw shrimp, cooked in a spicy lime juice sauce.
Pina Nautica Specialty
New. 1/2 pineapple stuffed and sauteed with mixed seafood and flavorful chipotle lobster sauce, mixed with rice.
Ostiones Especiales
Oysters topped with seafood ceviche
Bolsa Botanera Specialty
A family style portion for 3 or more people, seafood combination, Shrimp, mussels, Prawns, corn and potato Sauteed in butter spicy lime. served with rice
Chicharrones de Pescado / Fish Grinds
Fish fillet tips, marinated and deep fried until golden crisp, seated in a lettuce bed. Served with refried beans and corn tortillas.
Camarones Islas
Shrimp cut in half cooked with our secret citric spicy homemade recipe sauce
Cucarachas Style Shrimp Specialty
Unpeeled fried shrimp sauteed in a spicy lemon sauce, with cucumber, tomato, onion and orange slices.
Molcajete San Blas Specialty
Shrimp, octopus, scallops, surimi, crab legs, mussels, and clams. Sauted in a delicious hot sauce served in a sizzling molcajete plate.
Molcajete Marinero Specialty
Shrimp, oysters, octopus, and abalone in a dark cocktail chilled sauce.
Paella Specialty
Our traditional Nayarit style paella made with shrimp, octopus, scallops, surimi, crab legs, mussels and mixed with rice.
Red Snapper Specialty
Huerfanito Specialty
Red Snapper fish fillet and shrimp sarandeados (grilled) served with fresh salad and homemade sauce.
El Tuxpeno Specialty
New. 1/2 order of prawn and (8) mussels cooked in butter chile de arbol sauce served with rice garnished with tomatoes, cucumber, onions, and orange slices.
Chicharrones de pescado/ Fish rinds
Fish fillet tips, marinated and deep fried until golden crisp, seated in a lettuce bed, and served with refried beans on the side.
Mojarra Whole Fish
Deep fried whole fish tilapia. Served with rice and fries covered with garlic butter or diablo sauce upon request.
Pescado Sarandeado
Two red Snapper fish fillets, marinated in a traditional Nayarit sauce, cooked in a mesquite-grilled. Served with salad and refried beans.
Langostinos /Prawn Shrimp
Sauteed in our Chef butter Chile de arbol Lime sauce, served with rice and salad
San Blas Specialties
Cocktails
Campechana Cocktail
Shrimp, octopus oyster, scallops and surimi with cocktail sauce.
Coctel de Camaron/Shrimp Cocktail
Cazuelita Cocktail
Most typical cocktail in nayarit!! A fish combination of seafood marinated in lime juice in our chef's secret steamed seafood broth.
Octopus Cocktail
Shrimp Octopus Cocktail
Shrimp Soup
Caldo de camaron/ shrimp soup with your choice of garlic bread or tortillas.
Boneless Fish Fillet Soup with Vegetables
Fish filet soup with vegetables and your choice of garlic bread or tortillas
Seafood Soup
Caldo de mariscos/Seafood soup Shrimp, octopus, oysters, scallops, boneless fish, surimi and crab legs. Your choice of garlic bread or tortillas.
Soups
Salads
Seafood Salad
Salad with a seasoned mixed seafood base that is occasionally dressed with mayonnaise.
Shrimp Salad
Ensalada de camaron/Shrimp salad
Sea & Earth Salad
A large portion of a seafood combination with pico de gallo, surrounded with cucumber and tomato slices.
House Salad
Huicholita Seafood Salad
A mixed seafood salad with raw and cook shrimp, octopus, mussels, scallops, cucumber, onion and tomatoes, and lime juice.
Breaded Style Fish Fillet
Breaded and deep fried to a golden crisp served with white rice and crispy golden fries.
Devil Style Fish Fillet
Sauteed in our special spicy diablo sauce served with white rice, garlic bread, and salad.
Grilled Fish Fillet
Garlic Fish Fillet
Sauteed in our butter garlic sauce served with white rice, garlic bread, and salad.
Garden Style Fish Fillet
Served with carrot bell peppers, onion, and tomatoes.75erved with white rice, garlic bread, and salad.
Chipotle Style Fish Fillet
Fish fillet sauteed in a spicy chipotle sauce served with white rice, garlic bread, and salad.
Empanizado Plate
Fish and shrimp breaded and deep fried to a golden crisp served with white rice and crispy golden fries.
El Novillero
Fish fillet topped with mixed seafood in our diablo sauce. Served with white rice and salad.
Chimpanchole Fish
Shrimp, octopus, scallops and crab meat sauted in a tomato, cilantro sauce, served on top of a chipotle butter garlic infused fish fillet, served with white rice and salad.
Fish Fillet
Shrimp
Devil Style Shrimp
Sauteed in our special spicy diablo sauce served with white rice, garlic bread, and salad.
Chipotle Shrimp
Sauteed in a spicy chipotle sauce served with white rice, garlic bread, and salad.
Butter Style Shrimp
Lightly butter cooked served with white rice, garlic bread, and salad.
Garlic Shrimp
Sauteed in our butter garlic sauce served with white rice, garlic bread, and salad.
Fried Breaded Shrimp
Breaded and deep fried to a golden crisp served with white rice garlic bread and salad.
Gardener Shrimp
Cooked with carrots bell peppers, onion, and tomatoes. Served with white rice, garlic bread, and salad.
Camarones momias/Mummy style shrimp
Shrimp wrapped in bacon and jalapeno cheese, breaded and deep fried, served with white rice, salad, and fries.
Creamy Style Shrimp
Shrimp with a touch of philadelphia wine creamy sauce, sauted with bacon bell peppers and onions. Served with rice and garlic bread.
Camarones Coras
Spicy lemon flavor sauteed with onions and tomatoes. Served with white rice, garlic bread and salad.
Meat Molcajete
Our special combination of meats sauteed in Mexican salsa. Chicken, beef, pork sausage, nopales, and cheese.
Fillet Tips
Beef fillet tips with onions, tomatoes, and topped with chihuahua cheese.
Steak Fajitas
Served with rice, refried beans, and guacamole.
Trio Fajita
A combination of chicken, beef and shrimp fajitas served with rice, refried beans and guacamole.
Shrimp Flautas
Topped with lettuce, tomato, and sour cream served with rice, refried beans, and guacamole.
Shrimp Tacos
ARRACHERA SARANDEADA/Grilled Steak
Served with rice refried beans.
Chicken Fajitas
Served with rice, refried beans, and guacamole.
Shrimp Fajitas
Served with rice, refried beans, and guacamole.
Milanesa de Pollo/ Chicken Milanese
Served with rice, refried beans, and golden crisp fries.
Beef Skirt Steak
Grilled marinated sliced skirt steak served with rice, refried beans, and salad.
Steak Tacos
3 steak tacos made with soft, corn tortillas and cilantro & onions.
Fish Tacos
Mexican Dishes
Tostadas
Fish Ceviche Tostada
Choice of fish or shrimp ceviche tostada (1)
Tostada de Camaron & Pulpo Shrimp & Octopus Tostada
Tostada de Camaron Cocido Shrimp Tostada
Only boiled shrimp tostada.
Tostada Mixta
Shrimp, octopus, surimi, scallops, onion, cucumber and pico de gallo.
Tostada Loca
Guacamole, ceviche, and mixed seafood in a spicy lime juice.
Octopus Tostada
Tostada de Ceviche de Camaron/ Shrimp ceviche Tostada
Chopped Raw Shrimp cooked in Lime juice mixed with Chopped onion, cucumber, tomatoes and cilantro
Kid's combo
Comes with a choice of 2 of the following: Chicken fingers, quesadilla or Mac n cheese. Served with fries.
Kids Chicken Fingers
Served with fries.
Kids Macaroni & Cheese
Served with fries.
Kids Pepperoni Mini Pizza
Served with fries.
Kids Fish Fingers
Served with fries.
Kid's Menu
Side Order
White Rice
Refried Beans
DISCLAIMER: prepared with pork.
French Fries
Shrimp & Cheese Turnover
Extra Ceviche
Rice and Beans Side
DISCLAIMER: beans contain pork.
Pan de Ajo/Garlic Bread
(2) slices of garlic bread.
Small Agua Fresca
Small (16oz) drink.
Sangria bottle
Limonada Maracuya
Passion fruit lemonade with mint.
Frozen Lemonade
Virgin Margarita
Limonada Guanabana
Lemonade
Large Agua Fresca
Large (32oz) Agua Fresca.